Foral D'Evora | White | 2020 | Alentejo

Intro: Records show that a Foral (royal decree) was bestowed on the city of Evora by King Manuel I in 1501. The Cartuxa winery has combined ancient practices with todays know how to create this unique wine: evocative of wines made in Evora for time immemorial.

Region: Alentejo, Evora (D.O.C)

Winery: Cartuxa

Grapes: Assario

Aging: 8 months on fine lees with battonage

Tasting Notes: Citrine colour with greenish reflections. Aroma with notes of honey, apricot and dry herb. In the mouth it is very fresh, with good volume and very elegant finish with soft floral notes.

ABV: 12.5%  Serving Temp: 10-12 °C   Pairing: Clams, Shellfish, Lean Fish, Pasta,